Misako Inaoka

December 31, 2007

After enduring the ad, you will meet the artist, who creates her own world of hybrid animal creations.

giant scorpion: why our ancestors didn’t swim in the seas

November 26, 2007

At over eight feet in length, this formidable creature could make quick work of its prey with its 18-inch claws and saw blades on its legs. Nothing about the tail, though.

facing the fish at the market

October 5, 2007

When I was very young, maybe four or five, my dad took me to the huge fish market where he bought his shrimp. It was a cavernous warehouse full of men wearing bloody aprons and wielding very large knives. The floor was slippery with viscera. I did what any self-respecting little girl would do, I threw up on the spot.

When I go to the fish market now, I’m usually looking for a good specimen to photograph, and if I manage to refrigerate it in time, to eat. There was a very clear-eyed, fresh fish from Australia on the ice yesterday, and as I leaned in to look at it more closely, the remaining dregs of pistachio in my system nudged my gastrointestinal tract in a very unpleasant manner.

I backed away. Today I took pictures of pieces of paper.

herring and durian

June 19, 2007

Photographing herring is not the challenge that photographing Bombay duck turned out to be. Having herring and durian in the fridge at the same time means periodic wafting of odors that might get unpleasant as the temps rise. So far, the higher notes of herring are dominant.

Durian can only be described as hovering in the bass range. If ever there was a food that could walk out of a refrigerator on its own momentum, durian would certainly be it.

never leave a bass on the counter overnight

February 27, 2007

striper

I didn’t mean to. But what with one thing and another, forgot. This morning around 6:30, I put it back in the fridge. Around ten or so, I took pictures.

Will it be eaten? Not sure. Would you?

when stingrays attack

October 19, 2006

They seem to go for the chest, or maybe that’s the largest part presented to them at the time of the encounter.

if you’re a boy, I’m a girl, if you’re a girl. . .

September 11, 2006

For certain coral reef fish, gender is not a predetermined thing, as it is for most of us.

stupendously big critters

August 25, 2006

Well, mostly animals anyway. You might be thinking, how much of this is due to clever software. And most importantly, at what stage does a plant transcend its classification and becomes an animal.

For the sake of argument, let’s suppose the head of Napa cabbage is for real. If someone has actually harvested something of that size, then as far as I’m concerned, it’s a beast.

the Texas penguin incident

August 9, 2006

The truck was moving 25 penguins, an octopus and several fancy fish to a tourist attraction in Galveston. As trucks sometimes do, it overturned, spilling out the penguins and the others, who were protected by plastic bags. Some of the bags, unfortunately, spilled their contents as well, and some fish didn’t make it.

The octopus survived. Most of the penguins huddled in a ditch, and will get to compare notes on exactly what happened. A few died.

conger cuddlers keenly disappointed

August 3, 2006

The citizens of Lyme Regis in the UK have hurled dead eels at one another for some 30 odd years. It’s a much-anticipated event (conger cuddling, it’s called) of ‘Lifeboat Week’ with funds raised going to the Royal National Lifeboat Institution. Two teams of nine each stand on flowerpots while a large eel on a rope is utilized to knock as many off as possible, with the last man still standing declared the winner.

However, and there’s always a ‘however’, the animal rights people heard about it. Or should I say, the dead animal rights people.

This year, a buoy was substituted. Needless to say, the traditional spectacle lost some of its charm.

blue marlin strikes back at fisherman

July 24, 2006

After being hooked near Bermuda, the 800-lb, 14-ft marlin came out of the water, stabbed the fisherman in the chest and tossed him in the sea.

According to his doctor, the fisherman is lucky to be alive.

whales and harpoons

July 5, 2006

Do whale hunters still use harpoons? Yes, but technology has empowered modern-day harpoons with explosive grenades. Advantage: hunter.

Florida: 1,262 lb hammerhead caught

May 25, 2006

For those of you who come here only to read about record-breaking fish, here are pictures of the 14.5 ft pregnant shark.

octopus joint transformation

April 17, 2006

Most of the time, an octopus’ arms move freely, turning every which way. But at chow time, these same arms can form joints that help move the food to the octopus’ mouth.

Scientists discovered that muscle contractions will form a shoulder, an elbow, and a wrist.

eel catfish: a table by the water, please

April 13, 2006

It lunges out of the water to catch insects. Scientists are amazed at its ability to angle its head toward food, and say the discovery sheds light on how fish made the transition from water to land.

another military use of animals

March 1, 2006

In the future, sharks may be remotely controlled via implants, and used for spying purposes.

Mexico: dead whales

February 21, 2006

No one can explain why so many are dying along the Sea of Cortez. No indications of disease or toxic spills have been found. Even though the area is heavily fished, there are no signs of injuries that might be caused by boats or fishermen.

globsters, bloops, Luscas, and Kraken

February 15, 2006

Slow work day, slow news day. Making biscuits with Plugra was not very exciting either, although I might have a different opinion after they’re baked.

I decided to spend some time at Wikipedia, where I came across the Lusca, a colossal octopus that may or may not exist. Which led to globsters and bloops.

With the recent deep sea discoveries, who knows what might be found. Maybe one morning we’ll wake to find that some group of researchers has wrestled a Kraken aboard a boat (a large boat, possibly a ship), and managed to keep it alive long enough to determine that it was indeed a sea monster.

Saba: new marine discoveries

A new species of fish and about 20 new seaweeds were found off this Dutch island. Scientists are calling it a huge system of diversity.

meet me at Cafe Longline

February 10, 2006

While the lines are long, the wait is well worth it, and the prices are certainly more than reasonable.

Instead of a handheld device to let you know when your table awaits, the cafe uses an auditory signal.

What’s on the menu? Sablefish is usually the catch of the day. Politeness dictates that you only take a few.

And just who packs the place on a regular basis? The smartest sperm whales, that’s who.

Joubiniteuthis portieri

February 7, 2006

A squid with very long arms.

Kauhuhu, shark god

A man avenges the death of his sons with help from Kauhuhu.

Sydney: swimming race halted by shark

The 10K Cole Classic was stopped, and competitors pulled out when a shark measuring almost 10 feet was seen on the surface. It appeared to be stalking the swimmers.

how to fish for octopus in Tokelau

February 6, 2006

Outsmarting the octopus means the fisherman must be able to read the arrangement of pebbles blocking the entrance to the octopus dwelling hole. Among other things.

the many voices of the humpback whale

February 5, 2006

It can sound like a monkey, a cow, an elephant, a lion, or a sperm whale. Sometimes, it can even sound like us.

Dungeness crabs

crabs in the sink

They attacked whenever anyone approached the sink. The price is down from the New Year high of $9.99/lb, now going for $2.79.

giant octopus attacks mini-sub

January 30, 2006

A British Columbia researcher was amazed to see the 100-lb octopus on video going after his $200,000 machine. He put the mini-sub in reverse, which sent a volley of sea bottom particles at the octopus, discouraging it from further aggression.

Kentucky caviar

January 27, 2006

Now that beluga and sevruga caviar from the Caspian Sea are banned, hope lies in the roe from spoonfish and rainbow trout in Appalachia.

A 2 oz tin of spoonfish caviar, said to taste like sevruga, goes for $35.

whale waste = treasure

January 24, 2006

When it first rises from a sperm whale’s stomach, it’s soft, and smells awful. As it floats on the ocean, the sun and salt water transform the mass into a smooth, perfumed lump known as ambergris, or ‘floating gold’ that goes for $20 per gram.

comparing whale sizes

January 20, 2006

From the relatively small pilot whale to the giant blue whale, with a few other sea creatures thrown in.

whale sharks are shrinking

The whale shark is the world’s biggest shark and the biggest fish. Australian researchers report that the size of these sharks has declined from 7 m to 5 m. Overfishing might be one of the reasons for this drop.

Because whale sharks don’t reproduce until they reach 6 or 7 m, there is cause for worry.

Bay Area: whale watching

January 16, 2006

This is one of the prime times for whale watching, when the gray whales migrate from Baja to Alaska. Point Reyes is just one place where they can be seen from shore.

Australia: another shark attack

A scuba diver managed to fight off a great white shark, using his speargun. After he shot it with the gun, the shark retreated, but came back. The diver escaped with only puncture wounds on one arm.

do lobsters feel pain? Do crabs?

January 13, 2006

Do you know the correct way to kill a lobster or crab?

Is tossing a crustacean into a pot of boiling water akin to torture?

Dungeness crab dinner

January 12, 2006

crabs

With clam chowder and garlic bread.

the giant crabs from Russia

January 5, 2006

Imagine a crab 6 ft wide and up to 22 lb. Norwegians are unhappy that these giants have entered their waters, eating everything in sight. Yet, there are those who see an upside to this.

Could you pass the bibs, please.

the business of shark fins

Demand is up, and the fishermen contend that they must make a living. Meanwhile, the sharks are disappearing.

stonefish sting

The stonefish is regarded by many as the most dangerous stinging fish. It is a master of camouflage, and embeds itself in sand or mud. Severity of pain depends on how many spines were involved.

Hot water provides relief, and the victim should seek medical attention as soon as possible, especially if a spine has broken off into the skin.

UK: weaver fish sting

It’s a small fish that hides in sand at low tide with its venomous spines facing up. The pain is excrutiating, and is relieved by putting the afflicted area in water as hot as the victim can tolerate.

force-feeding a shark

A South African aquarium found it necessary to keep a captive tiger shark alive. And just when they found a food that it would eat voluntarily, disaster struck.

whale falls

January 4, 2006

When a dead whale sinks to the bottom of the sea, its fat-rich carcass can provide food to an army of organisms for up to 100 years. Because it is so difficult to find the whale bodies, scientists tow dead beached whales, weighed down with scrap metal, to sites for continued study.

heteropods, the sea elephants

January 3, 2006

A mostly transparent snail that lives in the open sea. It has a proboscis that resembles a trunk, hence the name. Pictures with extraordinary detail can be seen here.

sea lion skull at Steinhart

January 1, 2006

sea lion skull

NZ: beached whales shot

It would have been too dangerous for human rescuers, say conservation experts. Unlike the group stranded in the same area a couple of weeks ago, these long-finned pilot whales were more spread out and farther from shore. Rescuers would have been in chest-high water, which presented a much higher risk.

The animals were destroyed to keep them from suffering a lingering death.

the price of Dungeness crab today

A few days ago, I had the kids call around to find out the prices, saying I didn’t want to pay more than $2.99/lb.

At one store, it was $7.99. At the other, $9.99.

Like many in the Bay Area, we like crab on New Year’s Eve. But these prices are lobster prices.

As a last resort, I went to a small Asian store that in previous years would put up a banner around the holidays proclaiming a ridiculously low price. There was a small group by the crab tank. One man emerged with two large bags. When I asked how much, he said $7.99. He thought it was gouging for the holidays, but at least it was ‘cheaper than elsewhere’.

For the price he paid, I would expect to be served in a nice restaurant with white tablecloths, candlelight, and an attentive waitstaff. They would bring the clean, cracked crab on warm platters. It would be preceded by an amuse-bouche that had foie gras as a base. The strolling violinist would be Joshua Bell.

Well, you get my drift.

sea fans

December 27, 2005

sea fan

In a case with other items. I wish I could have isolated it for a better shot.

NZ: mass beaching of pilot whales

December 20, 2005

Volunteers are working to save 113 whales stranded on the beach at Puponga. Ten of the whales have already died.

orcas: resident and transient

December 19, 2005

The same species, many differences. A few: transients eat meat (porpoises, seals, sea lions, other whales), residents eat only fish. Residents are loud and boisterous, transients stealthy. Much more here.

the ocean outlook: optimistic and ominous

December 16, 2005

So many as yet undiscovered organisms. An attempt to catalog as many as possible is the aim of the Census of Marine Life, which includes 73 countries and 1,700 scientists. The estimate is 230,000 species, which is considered very conservative.

As more information is learned about fish movements, researchers reveal that depletion of fish stocks is due to a lack of understanding of their breeding practices. Because of this, fisheries have managed to remove entire breeding stocks.

humpback flippers and submarines

The seemingly non-aerodynamic pectoral fins have puzzled scientists, who have wondered how the whales could swim and maneuver so well in small spaces. That’s not all. The fins are covered with tubercules, bumps that led observers to think that such protrusions would cause turbulence, slowing the animal down.

But extensive testing showed that what appeared to be imperfections were the very features that allowed the humpback to make those tight turns and generate surprising lift.

What scientists learned will be applied to submarines, which may one day be able to move almost as well as the humpback.

mother squid

December 15, 2005

While most squid deposit their eggs on the ocean floor, some have been seen, to the surprise of scientists, to carry the clutch of eggs in their tentacles. This increases the survival of the young, but at a high price to the squid mom, who becomes easier prey.

a rescued whale’s thanks

December 14, 2005

At first it appeared the whale was too entangled in the crab trap lines to be cut loose.

Divers who freed a humpback whale near the Farallon Islands were amazed when the whale nuzzled each in what seemed to be an act of gratitude.

While no one knows exactly what the whale had in mind with its playful movements, the divers have the experience of a lifetime.

Talk about holiday magic.

narwhal tusk mystery solved

December 13, 2005

In ancient times, it was passed off as a unicorn’s horn. Royals sought it for the extraordinary monetary worth, and sometimes turned it into a jewel-encrusted sceptre. Others thought it was used in narwhal battles, or as an ice-breaker.

After examining it under an electron microscope, scientists from Harvard and the National Institute of Standards and Technology find that it is a sensory organ, and an amazingly sensitive one at that.

the color-changing abilities of squid and octopuses

December 10, 2005

It has to do with chromatophores, which are pigment cells in their skin.

In other words, if you accessorize with a squid shawl, it will likely adapt to the colors in your outfit very fast since the chromatophores are linked to their nervous system. Squid also change color when they’re upset, so watch out for their famous ink defense, which comes in fashionably dark shades.

color-changing scarf and a reference to squid

Squid can do this color changing business without high tech help, but we humans are not so versatile. Now there’s something called a chameleon shawl (squid shawl doesn’t have the same cachet, does it) with pixels containing color LEDs. There is also a sensor within the fabric that sees the color of the garment closest to the shawl. A coordinated color is picked by a microcomputer.

You have to admit that squid shawl brings up an interesting vision. On the one hand (tentacle), it has the suction cups to stay where you put it, on the other hand (tentacle), it has the ability to move wherever it wants to.

bacteria: moving as one organism

December 8, 2005

Just as birds move in flocks and fish in schools, bacteria swimming in fluids form patterns and otherwise push the liquid around in complex ways. Scientists are starting to pick up clues about this behavior.

echizen kurage: giant jellyfish

December 7, 2005

It’s turning up in fishing nets in record numbers, ruining the catch either by crushing the fish within (weight 440 lbs), or poisoning them with their tentacles.

Fishery officials from Japan, China, and South Korea will be meeting to find ways to deal with the problem.

Residents are scrambling to come up with ways to use the jellyfish, and so far, the creatures have been turned into tofu, and touted as a skin beautifier.

In case you are wondering what this monstrous jellyfish looks like, here’s a picture.

Scotland: 5-ft water scorpion fossil tracks

December 1, 2005

The giant creatures moved on land, although maybe only near the water’s edge. Scientists say the tracks (330 million years old) indicate that the arthropods walked slowly.

salmon yes salmon no

November 30, 2005

We all know it’s good for us. Isn’t it?

Depends. Apparently, some farmed salmon from Europe has such high toxin levels that it should only be eaten every five months.

It’s all about the feed. More here.

box jellies and Irukandji syndrome

November 29, 2005

A new species of box jellyfish has been found on the outer portions of the Great Barrier Reef. This is an area where snorkelers and divers congregate.

Box jellies are one of the deadliest creatures we can encounter. Its sting brings on Irukandji syndrome, a particularly traumatic series of reactions that include severe back, chest, and abdominal pain, sweating, a racing heart, high blood pressure, and vomiting.

Currently, no anti-venom exists.

crab negotiations end at last

November 27, 2005

Perhaps there will be fresh Dungeness crab on the menu very soon.

guide to oysters

November 23, 2005

Are they on your holiday menu? Here’s information on ten varieties from Blue Point to Quilcene to Tatamagouche.

when Luna the orca talks, scientists listen

November 19, 2005

Luna, known as a resident whale, has been separated from its family group for three years. Scientists were astounded when they discovered Luna communicating with a pod of transient orcas, because residents and transients usually don’t exchange vocalizations.

Beluga caviar banned in U.S.

November 15, 2005

Officials say the ban will last until conservation efforts show progress in the Caspian and Black Seas, where the Beluga sturgeon is a threatened species.

extracting caviar

Mostly, it’s removed from a dead fish, but fish farmers sometimes perform Caesareans.

water bears and cryptobiosis

A water bear is a microscopic creature that navigates with bear-like leg motions. It lives in water, or on lichens and moss.

Cryptobiosis is an extreme form of hibernation, and water bears enter this state when their environment undergoes changes.

mnemiopsis jellyfish: voracious little beast

November 14, 2005

It is known as ‘the monster’ by the men who fish the Caspian Sea. The little jelly eats prodigious amounts of the plankton that feeds kilka sprats. In turn, the sprats are the meat and potatoes of the beluga sturgeon, which produces caviar.

Researchers report that as sturgeon have less and less food, they become smaller. There are fears that the caviar industry will be wiped out.