when you’re sick: stew vs soup

December 31, 2008

All I had yesterday was a banana and a boiled egg. By suppertime, I dispatched a family member to get turkey soup at Whole Foods.

There was no soup, only turkey stew. It was sludgy, tasting of cafeteria food. Hot, but not palatable. I ate a clementine instead.

Today, I reached in the back of the freezer and pulled out a container of frozen chicken soup, at least a year old. It was just the thing. Between that and the meds, I should be back to normal by tomorrow.

Oh, and while I was in the freezer, I took out two steaks.

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