food critic in the drive-through
May 30, 2006Yesterday on our way back from the beach, we stopped at a McDonald’s. One of my sons homed in on the $1 menu while the other son went over to Subway. We managed to completely ruin our appetites for our barbecued rib dinner.
A food critic from the New York Times checks out many fast food stops across the nation, and lives to tell the tale. And he does mention the smell that said food leaves behind in the car.
