vineyards and CO2 emissions
October 5, 2005An Italian study shows that vineyards absorb a surprising amount of carbon dioxide emissions. One hectare of vineyards will absorb about 3 tons of CO2 per year. A equal amount of forest absorbs 4.5 tons.
An Italian study shows that vineyards absorb a surprising amount of carbon dioxide emissions. One hectare of vineyards will absorb about 3 tons of CO2 per year. A equal amount of forest absorbs 4.5 tons.
The URI to TrackBack this entry is: http://spacebar.blogsome.com/2005/10/05/vineyards-and-co2-emissions/trackback/
No comments yet.
RSS feed for comments on this post.
Line and paragraph breaks automatic, e-mail address never displayed, HTML allowed: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <code> <em> <i> <strike> <strong>