sodium nitrite: the exceptionally good news
September 5, 2005For so long, we’ve been told how bad sodium nitrite, the preservative found in hot dogs and cured meats, is for us. Now, the National Institute of Health gives it a thumbs up. The chemical holds huge potential as an inexpensive treatment for a number of ailments. In diseases involving the heart, lungs and brain, oxygen flow is imperative. Injecting sodium nitrite into volunteers, scientists found dramatic improvement.
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